The vineyard lies on very hard granite and green-blue schist called Diorite. This is also the oldest vineyard in Beaujolais producing a more structured wine than its neighbour Brouill.

Reveals a complex nose of intense red fruit aromas. This wine has good concentration paired with magnificent notes of red fruits and a finish of mint accompanied by a touch of cocoa. The mouth is full with silky tannins, very concentrated but with great finesse.